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BAXTER
Standard
inclusions :
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Flush floor design –
no ramps required
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Field reversible door
with full length viewing window
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Single vent connection
point – reduced installation costs
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Integral, fully fire
sealed hood extended 330mm beyond front of oven to capture all
vapours
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Gas ovens utilise the
highly regarded “in-shot burner” system – no moving parts and a
corrosion resistant, weldless heat exchanger
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Patented cascading
drip system for efficient and accurate steam production and
control
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Guaranteed consistent,
even bake across the complete cavity
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Soft start rack
rotation with self-adjusting safety clutch
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Easy-to-use digital
controls with 99 programs and self-diagnostics
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Options – manual
backup controls, prison and Kosher packages and floor extender
kits
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Baxter
Rotating
Rack Ovens |
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Water Meter
In every aspect of baking, the
more you can control all the factors that influence your product, the
better the final result. The Baxter water meter offers highly precise
control of water temperature within ±1°F and volume within a tolerance
of ±1%. This ensures the Baxter water meter will deliver a specific
amount of water at a specific temperature to help achieve exactly the
dough consistency you want.
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